The Restaurant
THE CAMPSITE RESTAURANT
offers a varied menu from May to September. Open to all, campers or neighbours, in May, June and September from Thursday to Sunday from 7 pm to 9 pm, as well as on public holidays. During the months of July and August, the restaurant is open every day from 12h00 to 14h00 and from 19h00 to 22h00. In addition to our menus, we organize themed evenings very appreciated by our customers, Wednesday evenings from 20:00 to midnight, to make you discover the gastronomy of Périgord but also other cuisines like that of Italy, Spain or the Caribbean.
Thierry enjoys cooking the specialities of the Dordogne and also likes to discover and share the flavours and dishes that will make you travel for an evening. These lively and convivial evenings allow you to meet other campers, have fun and spend a relaxing moment.
Menu Enfant 8.90 €
1 Beverage of your choice
(fruit juice, water syrup or soda)
Chopped steak or Nuggets
with Chips or Pasta
1 scoop of ice cream (any flavour)
or
French Crepe with sugar
Starters
Eggs en cocotte with foie gras | 6.30 € |
Cèpes mushroom Omelette | 6.30 € |
Salad with hot Rocamadour goat cheese on toasts | 8.60 € |
Escalope of foie gras roasted with fresh fruits | 9.60 € |
Salad “Au P’tit Bonheur” (salad meal !) (hot gizzards, peppered duck breast, foie gras & Rocamadour goat cheese) |
14.20 € |
Main Courses
Entrecote with shallot butter | 13.70 € |
Gambas blazed with Armagnac | 13.70 € |
Roasted duck breast with coocked apple slices | 13.70 € |
Optional Garnish : Chips, Green beans, Tagliatelle, Provencal tomatoes, Basmati rice or Sarladaises potatoes
Holidays Menu 13.10 €
1 Starter + 1 Main Course /or/ 1Main Course + 1 Dessert
Holidays Menu 15.10 €
1 Starter + 1 Main Course + 1 Dessert
Starters :
Delicatessen plate
Foie gras and toast
Freshness Salad
Main Courses :
Grilled lamb chops + garniture
Grilled Beefsteak + garniture
Code back
Optional Garnish : Chips, Green beans, Tagliatelle, Provencal tomatoes, Basmati rice
Dessert :
Have a look on our desserts menu
DordognE MENU 21.70 €
Starters :
Foie gras escalope with grilled fresh fruits
Cèpes mushrooms Omelette
Eggs en cocotte with foie gras
Main Courses :
Entrecote with shallot butter
Gambas blazed with Armagnac
Grilled duck breast with coocked apple slices
Optional Garnish :
Chips, Green beans, Tagliatelle, Provencal tomatoes, Basmati rice & Sarladaises potatoes
Dessert :
Have a look on our desserts menu
Nos Pizzas
At the restaurant & to take away
MARGHERITA Cheese & Tomato |
8.10 € |
VESUVIO Cheese, Ham & Tomato |
8.70 € |
SALAMI Cheese, Salami & Tomato |
8.70 € |
IBERICO Cheese, Chorizo, Paprika & Tomato |
9.20 € |
PIZZAIOLO Cheese, Ham, Mushrooms & Tomato |
9.20 € |
FARMER Crème fraiche, bacon, Mushrooms, Oignons & Cheese |
9.20 € |
4 CHEESE Crème fraiche, 4 cheese : goat, bleu, emmental mozzarella |
9.80 € |
VEGETARIAN Cheese, Mushrooms, Paprika, Oignons & Tomato |
9.80 € |
PIRATE Cheese, Salmon, Shrimps, Oignons & Tomato |
9.80 € |
Take away
Please, order in advance !
Roast Chicken for 4 persons | 10.00 € |
1/2 Roast chicken | 5.30 € |
Chips 250 Gr | 2.60 € |
Chips x 5 portions | 11.00 € |
Sandwichs : pâté, ham, or Cheese | 3.30 € |
Sandwichs : Salad + ham + cheese OR jambon de pays | 3.50 € |
Sandwichs : Foie gras (bloc ) | 4.50 € |
Pique-nique : sandwich, chips, drink, fruit + cooler | 7.60 € |
Pizzas : you can take away all pizzas |